Recipe: Appetizing Cheesecake Squares (low carb)

Cheesecake Squares (low carb).

You can cook Cheesecake Squares (low carb) using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Cheesecake Squares (low carb)

1. Prepare of nonstick cooking spray.
2. You need of Crust:.
3. You need 2 of large eggs beaten until frothy.
4. It's 1 cup of almond flour.
5. Prepare 1 of ⁄3 cup sugar substitute.
6. It's 1 teaspoon of baking powder.
7. It's of Filling:.
8. You need 16 ounces of cream cheese softened.
9. It's 1 of ⁄2 cup sugar substitute.
10. It's 1 tablespoon of vanilla extract.
11. You need 3 of large eggs.

Cheesecake Squares (low carb) instructions

1. Place oven rack in center position and preheat oven to 350 degrees. Spray an 8x8 baking dish with nonstick cooking spray..
2. In a large bowl, combine all Crust ingredients and mix well. Pour into greased dish, spreading evenly, and bake on the center rack for 15 minutes, or until lightly browned. Let cool 5 minutes after baking..
3. While crust bakes, prepare the cheesecake filling by beating cream cheese, sugar substitute, and vanilla extract in a mixer on medium speed until combined. Add eggs and continue mixing on medium, just until mixed and smooth..
4. Pour filling over crust, spread evenly, and bake in the 350 degree oven for 30 minutes, or until center is set and a toothpick inserted into the center comes out mostly clean..
5. Cool on a wire rack for 30 minutes and then refrigerate for at least 2 hours before cutting into 16 squares to serve garnished with fresh strawberries if desired. calories:155 |fat: 14g|protein: 5g |fiber: 1g |net carbs:1.5.